If there’s one thing we know, it’s how to make mouthwatering pulled pork on a Pit Boss. We’ve spent countless hours perfecting this recipe, so you can trust that every step we share is tried and true. Get ready to make the most tender, flavorful pulled pork you’ve ever had! Pit Boss pulled pork recipe … Read more

We know how important it is to get a recipe just right. That’s why we’ve tested, tasted, and perfected this Qdoba white rice recipe to make sure it’s as close to the real thing as possible. Trust us-you’re about to make restaurant-quality rice right in your own kitchen. Qdoba white rice is a simple yet … Read more

We’ve smoked a lot of pork over the years, and trust us-this Pit Boss Boston Butt Recipe is the real deal. We know exactly what it takes to get that perfect, smoky flavor and juicy, fall-apart tenderness. If you want the best smoked pork, you’re in the right place. What is the best way to … Read more

Smoked pork shoulder is a BBQ classic, and today, we’re taking it up a notch with the Pit Boss Vertical Pellet Smoker and Pit Boss’s new charcoal-flavored pellets. These pellets deliver the best smoke flavor I’ve ever tried, and I can’t wait to see how they elevate this pork shoulder! To make things even better, … Read more

We’ve smoked our fair share of ribs, and let us tell you-nothing beats the flavor of perfectly cooked Pit Boss Ribs. Whether you’re making Pit Boss Pork Ribs or Pit Boss Beef Ribs, we’ve got the foolproof method to get that smoky, juicy, fall-off-the-bone goodness every time. What is the best way to cook Pit … Read more