If you’ve ever wanted to master the art of smoking prime rib on a Pit Boss pellet grill, you’re in the right place! I’ve smoked plenty of meats, and this method delivers a juicy, tender, and flavor-packed prime rib every time. With a slow smoke followed by a high-heat sear, you’ll get that perfect medium-rare … Read more

I’ve smoked my fair share of ribs, and let me tell you-using a Pit Boss smoker takes them to a whole new level. With the right technique, you’ll get that perfect mix of smoky flavor, tenderness, and just the right bite of this Pit Boss Pork Ribs. This guide will walk you through every step … Read more

If you want the best dry rub ribs, you’re in the right place! I’ve spent a lot of time perfecting this Pit Boss Pork Ribs Recipe to get that rich smoky flavor and tender, bite-off-the-bone texture. No sauce needed-just juicy, flavorful ribs with a crispy crust! Pit Boss Pork Ribs Recipe is a method of … Read more

If you want the best, most foolproof way to make Pit Boss BBQ ribs at home, you’ve come to the right place. I’ve made this recipe more times than I can count, and I promise-these ribs turn out juicy, tender, and packed with smoky flavor every single time. Pit Boss BBQ Ribs Recipe is a … Read more

If you’re looking for the ultimate beef ribs recipe, you’re in the right place! I’ve cooked plenty of beef ribs on the Pit Boss, and today, I’ll show you exactly how to prep, season, smoke, and rest them for that perfect, fall-apart texture. Pit Boss beef ribs are thick, meaty, and full of rich, smoky … Read more